Description
Tired of cleaning the splatters of blood and meat bits from the tile behind your kitchen counter? With our meat tenderizer Get rid of that meat mallets or hammers, because pounding makes the meat flatten, destroying the muscle fibers and the Collagen, making the meat looks horrible and smashed.
The professional stainless steel Kitchen meat tenderizer keeps the shape and the appearance of the meat. Creates tiny aisles in the flesh, to reduce the cooking time by up to 40% and helps maintain the original taste and flavor.
The meat tenderizer features very sharp blades, which make it ideal, especially for the fibrous meat like venison, pork, beef, veal, fowl and even poultry and fish. Having a compact and lightweight design, you can comfortably hold it in your palm, without tiring your wrist muscles.
Specification:
- Material: Plastic + stainless steel needle
- Size: about 19*4.6 cm / 7.5*1.8 inch
- Color: Black
- Weight: about 77g
- Certification: CIQ
Feature:
- Eco-Friendly tenderizer
- A must-have essential kitchen tool
- Suitable for any kind of meat
- Sharp Needles
- Easy to clean & use
- Dishwasher Safe